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Murgh Chanay is a beloved dish in South Asian cuisine, particularly in Pakistan. This hearty meal features two main components: When combined, Murgh Chanay becomes a delightful culinary masterpiece, where chicken and chickpeas are simmered together in a fragrant sauce. The dish is seasoned with a blend of spices, including cumin, coriander, turmeric, and garam … Read more
If you’re searching for the perfect anda shami burger spot, let me tell you about Saddam Burger—a place that has completely won me over. After hearing so much about it, I had to see what all the hype was about. Spoiler: it did not disappoint! Address: Oppo Euro Store, Mumtaz Arcade Muhammad Ali Chowk, College … Read more
Chicken Sajii and Lahore Chicken Sajji is a well-loved traditional dish in Lahore, Pakistan. It comes from the Balochistan province and features a whole chicken marinated in a special mix of spices. It is usually served with rice. Ingredients and Preparation of Chicken Sajji Marination: The chicken is soaked for several hours in a mix … Read more
Shami Andaa Burger is a popular Pakistani street food that combines a flavorful Shami kebab and a fried egg (andaa) inside a burger bun. The combination of the savory Shami kebab, the richness of the egg, and the freshness of the toppings makes the Shami Andaa Burger a delicious and satisfying meal. It is a … Read more
“Murgh Chanay” is a popular dish in South Asian cuisine, particularly in Pakistan. It consists of two main components: When combined, Murgh Chanay is essentially a dish where chicken and chickpeas are cooked together in a flavorful sauce or gravy. The dish is seasoned with a variety of spices, which may include cumin, coriander, turmeric, … Read more
Karachi, a haven for Biryani enthusiasts, boasts numerous restaurants offering their own distinctive versions of this cherished dish. Here are some renowned biryani spots in the city, each with its own historical significance: These are just a glimpse into Karachi’s vibrant biryani scene. With an abundance of options to choose from, indulging in your biryani … Read more